Cider with Eloise

Cider with Eloise

Do you know your A B C?

Apple Bundt Cake, with maple caramel sauce.

Tamara Hawkesford's avatar
Tamara Hawkesford
Nov 02, 2023
∙ Paid

A is for Autumn & Apples

B is for Baking & Bundt

C is for Caramel & Cake

D is for Delicious & Dessert

E is for Elton Recipe Club - November’s submission.

Ingredients

400g golden caster sugar

325g vegetable oil

2 tsp vanilla extract

1 tsp salt

3 large eggs

400g plain flour

1 tsp baking powder

1 tsp cinnamon

Approx 275g apples

1 apple, grated (I used a cooking apple)

Keep reading with a 7-day free trial

Subscribe to Cider with Eloise to keep reading this post and get 7 days of free access to the full post archives.

Already a paid subscriber? Sign in
© 2025 Tamara Hawkesford
Privacy ∙ Terms ∙ Collection notice
Start your SubstackGet the app
Substack is the home for great culture